STEP1
Heat oil in a frying pan on medium heat.
STEP1
Heat oil in a frying pan on medium heat.
STEP2
Place gyoza and 2 ounces of water in a skillet and cover with a lid.
STEP2
Place gyoza and 2 ounces of water in a skillet and cover with a lid.
STEP3
Heat on high until water comes to a boil.
STEP3
Heat on high until water comes to a boil.
STEP4
Once boiling, remove the lid and cook over high heat for 2 minutes, until the water is gone and the bottom of the gyoza are golden brown.
STEP4
Transfer the gyoza to a plate and drizzle with the sauce of your favorite.
Enjoy freshly made homemade gyoza at home.
Transfer the gyoza to a plate and drizzle with the sauce of your favorite.
Enjoy freshly made homemade gyoza at home.
Transfer the gyoza to a plate and drizzle with the sauce of your favorite.
Enjoy freshly made homemade gyoza at home.
